Grandma’s Home Glutinous Rice Cake offers an authentic Taiwanese treat in every bite. Made with glutinous rice, these cakes are a traditional pastry that captures the true essence of Taiwanese snack culture. The 180g box contains a mix of glutinous rice cakes in four distinct flavors, including chocolate, milk, blueberry cheese, and milk strawberry, making it an ideal snack for those who love variety.

These rice cakes are not only gluten-free but also low in fat (only 3% fat content), so you can enjoy them as a healthier treat. Their semi-soft texture gives a satisfying bite without being too heavy, and they are easy to eat straight out of the box, making them a great option for on-the-go snacking or a sweet treat at home.

Grandma’s Home Glutinous Rice Cake is perfect for anyone who loves traditional snacks with a twist. The blend of spices and herbs brings an exciting flavor profile, while the use of healthy ingredients ensures you’re indulging without compromising on quality.

Key Features

• Type: Glutinous rice cakes, traditional Taiwanese pastry
• Flavors: Chocolate, milk, blueberry cheese, milk strawberry
• Feature: Gluten-free, sugar-free, low fat (3% fat content)
• Shelf Life: 12 months
• Storage Instructions: Store at room temperature
• Texture: Semi-soft, sweet
• Brand: Grandma’s Home
• Place of Origin: Henan, China
• Product Type: Biscuit (sticky biscuit)
• Baking Process: Formed cookies, sugar wafer type
• Flavor Profile: Sweet with various flavors (chocolate, egg, spices & herbs, tea)
• Certification: Healthy food additives
• Instructions for Use: Ready to eat